Chakalaka Dip 90g

Super handy blend of chili, tomatoes, garlic and turmeric, for making the typical South African braai sauce 'chakalaka'. Just let it soak in oil as a marinade for meat, fish and vegetables, or simply mix it into stews or sauces. Also delicious as a dip or spread by mixing the it with yogurt or whipped cream.
A braai and barbecue are not the same thing. In South Africa, braai is an important and popular part of culture. It is not only about the food, but also about socializing and the experience surrounding it. In addition, braai is a form of slow food: you really take your time with a braai. It is often an afternoon or evening program.
With this tasty chakalaka dip you can easily bring a piece of African braai culture into your home. Versatile in use and ready in a jiffy!